High bioavailability in liposomal form to support the immune system
Format: pack of 60 capsules
Description
Capsule supplement with 500 mg of liposomal vitamin C per capsule, derived from plant sources and characterized by high bioavailability and absorption. Vitamin C contributes to the normal function of the immune system, the formation of joint cartilage, and the protection of cells from oxidative stress. Lactose-free product.
Main features
- 500 mg of liposomal vitamin C per capsule
- Liposomal form that improves absorption
- Supports the immune system, cartilage and antioxidant action
- Gluten Free and naturally lactose free
- Easy-to-take capsules
Nutritional table
| Portion | Vitamin C | % VNR* |
|---|---|---|
| 2 capsule | 1000 mg | 1250% |
*NRV = Nutrient Reference Values
Ingredients
Gelatin (capsule), microcrystalline cellulose, liposomal vitamin C (phospholipids, L-ascorbic acid), silicon dioxide (anti-caking agent).
How to use
Take 1 capsule daily with a glass of water, preferably away from meals.
Storage & Warnings
- Store in a cool, dry place, away from sunlight and heat sources.
- Do not exceed the recommended daily dose.
- Do not use as a substitute for a varied and balanced diet and a healthy lifestyle.
- Product made in a facility that also processes milk derivatives, eggs, soy, nuts, and fish.
- Keep out of reach of children under 3 years.
Ingredients and Nutritional Values | Liposomal Vitamin C 60 Capsules
INGREDIENTS
Animal gelatin (Capsule), Bulking agents: Microcrystalline cellulose, LIPOSOMAL VITAMIN C (Phospholipids, L-Ascorbic Acid), Anti-caking agent: Silicon Dioxide
Warnings:
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. This product is intended for adults only. Do not use during pregnancy.
DOSES AND QUANTITIES
|
Amount: |
60 capsules |
|
Dose: |
2 capsule |
|
Doses per pack: |
30 |
NUTRITIONAL DETAILS
| for 2 capsules | %AR(*) | |
|
Vitamin C |
1000 mg |
1250 |
*Reference intake for an average adult (8,400 KJ / 2000 Kcal).** Reference intake not established.