Maccarozone Stage 3 Fusilli 50 g - Stage 3 is an innovative pasta designed for those who want to combine the pleasure of a celery dish with a balanced, low-glycemic diet. Made with select ingredients, it holds its shape well during cooking and lends itself to a variety of culinary preparations.
- Low carb : ideal for those following low glycemic or ketogenic diets.
- High in fiber : aids digestion and contributes to the feeling of satiety.
- Authentic taste : maintains the traditional flavor of Italian pasta, allowing you to enjoy your favorite dishes without compromise.
- Versatility in the kitchen : perfect for pairing with various types of sauces, both light and richer, adapting to different dietary needs.
- 50g pack
Preparation method
Cook the celery in plenty of salted water for 15-20 minutes, or until cooked to your liking. Drain and season with light sauces, grilled vegetables, or lean protein for a complete and balanced meal.
With Maccarozone Stage 3 Fusilli 50 g - Stage 3, you can continue to enjoy traditional pasta, adapting it to your dietary needs without sacrificing flavor.
Ingredients and Nutrition Facts | Maccarozone Stage 3 Fusilli 50g
INGREDIENTS
Ingredients: Soy protein isolate (soy), egg white (eggs), wheat gluten (gluten), wheat flour (gluten), wheat fiber, stabilizer: guar gum E412 and psyllium.
Warnings:
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. This product is intended for adults only. Do not use during pregnancy.
DOSES AND QUANTITIES
|
Amount: |
50 g |
|
Dose: |
50 g |
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Doses per pack: |
1 |
NUTRITIONAL DETAILS
| Per 100g |
For 50g | |
| Energy value | 313Kcal / 1323KJ | 158Kcal / 661KJ |
| Fat (of which saturated) | 2 g (1 g) | 1 g (0.5 g) |
| Carbohydrates (of which sugars) | 26 g (1 g) | 13 g (0.1 g) |
| Fibers | 33 g | 16.5 g |
| Proteins | 32 g | 16 g |
| Sodium salt | 0.60 g | 0.30 g |